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Score a touchdown with these pigs in a blanket! 🏈 Made with Sweet Loren's Puff Pastry and wrapped around juicy mini sausages, these savory bites are perfect for game day snacking. Make your party a winner with a delicious crunch of everything bagel seasoning!
preparation
step 1 Preheat the oven to 425°F. Roll out the Sweet Loren’s Puff Pastry Dough it into 3 even strips lengthwise.
step 2 Cut each strip again into thirds so that you have 9 rectangles. Cut each rectangle in half diagonally so that you have triangles.
step 3 Fold the corners at the wider end of the triangle in ¼ inch. Add on one mini beef frank then roll it up to the tip. Repeat this process to make the remaining pigs in a blanket.
step 4 Place each onto a baking sheet lined with parchment paper. Brush the puff pastry with egg wash, then sprinkle everything bagel seasoning on the top.
step 5 Bake it in the oven for 15-20 minutes until golden brown.
step 6 While the pigs in a blanket bake, add the mayo, mustard, maple syrup, lemon juice, and salt into a bowl. Mix until combined.
step 7 Serve the pigs in a blanket with the dipping sauce. Enjoy!
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