Currently you can our breakfast biscuits in the packaged cookie aisle, nationwide at Whole Foods. In the coming weeks, we will also be launching on Amazon! We will branch out to other grocery stores in the near future. Stay tuned!

We believe every ingredient counts. We hand-pick homemade tasting, simple ingredients that are tasty and nutrient dense. We love using ingredients like our gluten free whole grain oat flour, thick rolled oats, pure cane sugar, sustainable palm oil, plentiful European dark chocolate, and tasty sea salt.

Flax seed takes the place of egg in our product and helps bind the ingredients together. It is loaded with nutrients including protein, fiber and omega 3 fatty acids.

Sweet Loren’s believes that simple, unprocessed ingredients contain the most nutrition and taste. When you refine food, nutrients get stripped out – leaving food less nutritious. Unrefined, simple ingredients get broken down more slowly by your body, not causing your blood sugar level to spike as much. They are also more nutrient dense – full of micronutrients like fiber, protein, vitamins, and minerals. Sweet Loren’s believes in using ingredients that you can find in your own kitchen, ones that aren’t manufactured in a lab.