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Light, airy, sweet and flaky. These cinnamon twists take minutes to make, use only 3 ingredients and are a crowd pleaser for any occasion.
preparation
step 1 Preheat oven to 425F.
step 2 Brush dough with water.
step 3 Sprinkle dough with 3 tablespoons sugar and 2 teaspoons cinnamon.
step 4 Cut into twelve 1-inch strips.
step 5 Twist two together and set on baking sheet. Repeat.
step 6 Bake at 425F for 12-14 minutes until puffed and lightly golden brown.
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