If you’re looking to do some baking, Gabriella Triolo, our social coordinator, loves using this cookie dough from Sweet Loren’s. “These cookies are all you’ll be baking this fall season! They are everything you want in a fall dessert and more,” she says. “They have a rich pumpkin spice taste without being too overpowering or too sweet. They're also dairy-free and gluten-free, making it perfect for those with ingredient sensitivities.”