Skip to main content

#1 Natural Cookie Dough Brand in the U.S.*

WINTER CHEER IS HERE! SHOP OUR HOLIDAY COLLECTION NOW!

Your cart

Your cart is empty

Investing in the Future of Food: Letting go, leaning on others helped Sweet Loren’s grow 3,000% in 3 years

Founders who wear multiple hats during the lean early years of a startup may struggle to pass responsibilities to others as their companies grow, but, according to the founder of Sweet Loren’s, to fully maximize companies’ potential entrepreneurs need to learn to delegate.

Listen to the podcast here.