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Our friend Sarah, @miss_whisk, shares her tasty and refreshing Brownie Batter Nice Cream Parfait using Sweet Loren’s Edible Brownie Batter!

Recipe and images by Sarah, @miss_whisk.

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RD Approved: Halloween Cookies

  • Author: Sweet Loren’s
  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Total Time: 27 minutes
  • Yield: 12 servings 1x
  • Category: Fudgy Brownie
  • Diet: Gluten Free

Ingredients

Scale
  • 1 package Sweet Loren’s Fudgy Brownie Cookie Dough
  • White frosting
  • Candy eyes

Instructions

  1. Bake Sweet Loren’s fudgy brownie dough per package instructions, for 10-14 minutes at 325℉.
  2. Grab a tub of your favorite frosting. Scoop frosting into a microwave-safe dish and heat in 8-10 seconds intervals, until frosting is smooth and creamy.
  3. Pour frosting into a piping bag and pipe frosting in a back-and-forth motion to create mummy “wrap”. You can do a few lines or dozens – it turns out great anyway you do it!
  4. Finally, grab some candy eyes and pop them on your mummy. Enjoy!



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