Sugar Cookie Dough
Simple and satisfying — with endless possibilities.
Our scrumptious Sugar Cookie Dough is the best kind of blank canvas. Notes of vanilla make this flavor delicious all on its own, but these gluten free sugar cookies are so, so, so much more. Ideal for making Thumbprint Sugar Cookies, holiday decorating into your favorite shapes, or as a base in a variety of delicious, allergy friendly desserts. Use your imagination, experiment and bake to your heart’s delight.
Bake the perfect cookie in minutes, or snack on them raw! Our pre-portioned Sugar Cookie Dough is completely safe to enjoy raw as we use no eggs or dairy, and all of our flours are naturally heat-treated.
Ingredients: Gluten Free Flour Blend (oat, tapioca, potato starch), Cane Sugar, Palm Oil*, Filtered Water, Natural Vanilla Flavor, Sea Salt, Baking Soda.
*Sustainably Sourced, RSPO Certified.
Nutrition
We’ve made it easier than ever to enjoy delicious, homemade tasting Sugar Cookies without the mess! Our classic Sugar Cookie Dough is made from the best quality, gluten free and plant-based ingredients. We believe everyone deserves delicious Sugar Cookies and we’ve made it easy to portion control with our pre-made sizes. Bake as many as you’d like or try transforming our cookie dough into a fun dessert recipe.
-
No GMOs -
Gluten Free -
Dairy Free -
Vegan -
Peanut/Tree Nut Free -
Whole Grain -
Kosher Pareve
Nutrition Facts - Details
Manufactured in a dedicated facility free of gluten, wheat, dairy, peanuts, and tree nuts. Made on shared equipment with products containing egg and soy.
Only clean ingredients
Ingredients that you can recognize, understand, and pronounce.
Never artificial flavors or chemicals.
-
Oat Flour -
Tapioca Starch -
Potato Starch -
Cane Sugar -
RSPO-Certified Palm Oil -
Vanilla Flavor -
Sea Salt
Baking Instructions
- Preheat oven or toaster oven to 325°F.
- Place cookie dough portions on ungreased baking sheet 2 inches apart. For easier cleanup, place on parchment paper.
- Bake 13-15 min. for a soft and chewy cookie or bake 16-18 min. for a crispier cookie.
- Remove from oven and let sit on baking sheet – cookies continue to bake as they cool. Enjoy!
Make it yours
-
Easy Recipes Cinnamon Roll Cookies
Cinnamon roll cookies are a staple in our pantry and we hope they will become a favorite in your home too.
Read more -
Easy Recipes Snickerdoodle Skillet Cookie
We’ve teamed up with Victoria cookware to bring you this elevated Snickerdoodle Skillet Cookie!
Read more -
Easy Recipes Lemon Flower Cookies
Our Lemon Flower Cookies, made from only simple ingredients, are easy to make and always a crowd-pleaser.
Read more -
Easy Recipes Iced Leaf Sugar Cookies
Fall season calls for colorful leaves, so it’s time to bake a batch of these Iced Leaf Sugar Cookies!
Read more -
Easy Recipes Snickerdoodle Cookies Recipe
Only 3 ingredients needed to make these Snickerdoodle Cookies – Sweet Loren’s Sugar Cookie Dough, cinnamon & sugar!
Read more -
Easy Recipes Apple Pie Bites
We’ve transformed our Sugar Cookie Dough and a few fresh, seasonal ingredients into these mini Apple Pie Bites.
Read more
Other eats you may like
-
Oatmeal Cranberry Cookie Dough
Pre-Cut Cookie Dough
A cookie that’s chewy, tart and warms the heart.
Learn MoreBuy Now -
Fudgy Brownie Cookie Dough
Pre-Cut Cookie Dough
A double chocolate cookie, oozing with the gooeyness of a brownie.
Learn MoreBuy Now -
Chocolate Chunk
Pre-Cut Cookie Dough
We’ve perfected the classic.
Learn MoreBuy Now