Free of compromise. Full of joy.
Whether you have food allergies, a food lifestyle or simply on a quest for well-being, whether you are a snackaholic or a foodie, Sweet Loren’s is gluten free. Dairy free. Egg free. Nut free.
And while it’s free of many things, you can be sure, it’s full of delicious taste and joy.
FOR EVERY BODY. EVERY DAY.
At our core, we’re here for you.
We want you to spend more time savoring each day, experience and meal. So, all our decisions are guided by three core beliefs.
It’s simple: “yum!” is always our goal. Because everything you eat should be packed with flavor and full of joy.
Everyone has a seat at our table
Food has that magic ability of bringing people together to laugh, to celebrate, to connect — and no one should ever be excluded.
We knew that the perfect, clean cookie recipe was out there, it was just about uncovering it. That’s why we promise to always push ourselves to offer the best food possible, again and again.
Get to know our founder, Loren.
My story begins with a question: How do I live a full life without regrets? A few things I’ve learned since beating cancer: Try new things. Work out. Experience the world. And treat yourself.
Living a full life also meant taking control over my health, happiness and wellbeing: beginning with the food I eat every day. I cut out hydrogenated oils, high fructose corn syrup, artificial flavors, most dairy, and anything I couldn’t pronounce. And replaced those foods with clean ones. In a very short amount of time, I felt more energetic, more alive, more me.
But as a person with a serious sweet tooth, I was frustrated with the available clean-food options. So, I made my own. And Sweet Loren’s was born.
I measure, mix and knead my heart into each Sweet Loren’s recipe. I make sure that every product we make is accessible and made from only clean, Non-GMO, gluten-free and plant-based ingredients. And, most importantly, every product we make tastes incredibly good.
Because we all deserve to live a full life filled with yum.