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Let's Dish / Easy Recipes

Homemade Eggnog Milkshake

We’re so excited to team up with our friends at Nutri Bullet this season to help inspire you to take a minute to treat yourself to a homemade Eggnog Milkshake and freshly baked Sweet Loren’s Chocolate Chunk cookies!

With only a few simple ingredients, you can make this plant-based milkshake come to life in only 5 minutes.

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eggnog milkshake

Homemade Eggnog Milkshake

  • Author: Sweet Loren’s
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 12 servings 1x

Description

With only a few simple ingredients, you can make this plant-based Homemade Eggnog Milkshake come to life in only 5 minutes.


Ingredients

Scale
  • 1 cup store-bought vegan eggnog or any full-fat plant-based milk
  • 1 teaspoon ground cinnamon (leave out if using store bought Eggnog)
  • ½ teaspoon ground nutmeg (leave out if using store bought Eggnog)
  • 1 pint plant-based vanilla ice cream
  • Optional: 2 portions Sweet Loren’s Chocolate Chunk Cookie Dough

Instructions

  1. If using Cookie Dough, make sure it has softened at room temperature for about 20 minutes.
  2. Place all ingredients in a high speed blender and blend until smooth.
  3. Pour into 1-2 cups and enjoy!



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