Quality Assurance Magazine
Loren Brill featured in Quality Assurance Magazine.
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Featured | Easy Recipes
S’mores Cookie Bars
Emily shared her gluten free S’mores Cookie Bars recipe, using our Chocolate Chunk Cookie Dough, mini marshmallows & more!
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Allergy-Friendly Gifts You Can Send to Friends & Family
Redtricycle.com shares Spokin’s Holiday Gift Guide, which is packed with great allergy-friendly gift ideas, exclusive discounts and special offers. Special thank you to our friends at Spokin, the #1 Food Allergy App for featuring our Sweet Loren’s Oatmeal Cranberry Cookie Dough in their Holiday Gift Guide! Find the whole guide to help with your holiday […]
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Sweet Loren’s Ranks as Best Gluten-Free Store-Bought Chocolate Chip Cookie Dough
Sweet Loren’s cookies were crispy outside, chewy inside, with a great brown sugar flavor and deeply chocolatey chips.
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Now Available at Select Costco Locations!
Sweet Loren’s, #1 Natural Cookie Dough Brand in the U.S, Debuts in Costco including Midwest & Los Angeles Locations
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Podcast: Just a Taste
On this episode of the “Just a Taste” series, Kelly Senyei chats with Loren Brill.
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Sweet Loren’s Ranks No.721 on the 2020 Inc. 5000
Sweet Loren’s Ranks No. 721 on the 2020 Inc. 5000
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BloombergTV Interviews Loren
Our founder, Loren Brill, speaks on how there was increased demand for products during the pandemic.
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New! Single-Serve Edible Cookie Dough Cups Now Available
Enjoy our same delicious Safe to Eat Raw Edible Cookie Dough in a new convenient, single-serve cup! Added bonus: spoon under lid.
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Podcast: Hot Spot
On this episode of the “Hot Spot” series, recorded in early March, Gabriel Ornelas sits down with Loren Brill.
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