Fudgy Brownie Cookie Skillet

Podcast: Hot Spot

On this episode of the “Hot Spot” series, recorded in early March, Gabriel Ornelas sits down with Loren Brill.

PODCAST: Investing in the Future of Food

Investing in the Future of Food: Letting go, leaning on others helped Sweet Loren’s grow 3,000% in 3 years

Brands’ support of anti-racism movement balances business benefits, risks

Article published June 3, 2020 by Elizabeth Crawford. Many food and beverage companies are joining the fight against racism in America by temporarily pausing sales, using their voices and positions to raise awareness of systemic racism in the US, donating profits and pulling advertising from platforms that do not support their views. “Sweet Loren’s will be […]

2020 American Package Design Awards

Sweet Loren’s NEW packaging recognized with 2020 American Package Design Award from Graphic Design USA.

Loren Live on BCBG

Watch Loren share her top Sweet Loren’s recipes with BCBG Live on Instagram!

Top 15 Nostalgic Vegan Snacks

Thank you to VegOut for featuring Sweet Loren’s in their Top 15 Nastalgiac Vegan Snacks article.

Mentorship Advice From Female Leaders

Thank you to Real Simple for featuring our fearless founder, Loren Brill, in their recent article titled, 20 Inspiring Quotes and Mentorship Advice From Female Leaders.

Recent Press

Jan 21, 2020– In the Sauce Podcast, Episode 61: Building Overnight Success Can Take a Few Years, Listen here January 16th 2020 – The Rachael Ray Show, Cancer Survivor & Founder of Sweet Loren’s Gluten-Free Cookie Dough Shares Her Brownie Cookies, Watch here January 15th 2020 – CEO Unplugged Podcast, Sweet Loren’s Founder & CEO, […]