Introducing our Blueberry Bars using Sweet Loren’s Sugar Cookie Dough!
These Blueberry Bars are easy-to-make and a crowd-pleaser. They feature a Sugar Cookie crust, an irresistible blueberry filling, and old fashioned oats & sugar cookie crumble. Gluten free, vegan, and simple ingredient cookie bars never tasted so good!
Total time: 3 hours
Prep time: 30 minutes
Bake time: 1 hour
- 1 package Sweet Loren’s Sugar Cookie Dough
- 2 cups fresh blueberries
- ½ tablespoon arrowroot starch or corn-starch
- ⅓ cup cane sugar or sugar or your choice
- 1 tablespoon fresh lemon juice
- 3 tablespoons old fashioned rolled oats
Pro Baking Tip: Store in an airtight container in the refrigerator for 2-3 days.