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  • Cookies That Do You Good

    I recently discovered Sweet Loren’s, a brand of cookie dough available in most grocery stores. What caught my attention was that these were whole grain, dairy-fee, with no artificial flavors, trans fats and high fructose corn syrup. Finally,… Read More
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  • Rave Review from ChekMark Eats!

    Named one of “The Best NY Food Blogs” by Huffington Post, Chekmark Eats has been “stamping her “chekmark” throughout New York City restaurants, bakeries and now cookie dough! Read her review of Sweet Loren’s all-natural… Read More
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  • 16 Hottest Rising Female Stars of 2016

    This year’s best and brightest include female philanthropists, artists, community leaders, athletes, educators and entrepreneurs—all nominated by friends, family, coworkers, admirers, and Women’s Business Journal editors. Three months out of college, Brill was diagnosed with stage 2 Hodgkin’s lymphoma. Facing… Read More
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  • Loren Brill: Baking Entrepreneur

    After college Loren’s (@sweetlorens) next move was to figure out what her next move was when unexpectedly she was diagnosed with Hodgkin’s lymphoma. During her recovery she immersed herself in her passions of health and nutrition and is now… Read More
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  • You’ve Got Loren Brill

    After being diagnosed with Hodgkins’ lymphoma, Loren Brill took her hobby for amazing desserts and turned them into a therapeutic business venture that mixes peace of mind with all-natural baking. Watch the Clip… Read More
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  • Women on Top Awards: The Transformers

    4. Top Entrepreneur Loren Brill, 28, founder and CEO, Sweet Loren’s Three months out of college, Brill was diagnosed with stage 2 Hodgkin’s lymphoma. Facing six months of chemo, she moved home to New York City and plunged into baking,… Read More
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  • Small but Mighty

    Anyone can stick a cucumber (or a condiment or preserves) in a jar and sell it online these days. However, with the market as flooded as it is, it can be hard for the worthiest projects to receive the recognition… Read More
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  • Gifts for the Sweet Tooth

    Sweet Loren Ready-to-Bake Desserts Loren Brill, the 2011 winner of the Next Big Small Brand contest, blows those old rolls of Pillsbury cookie dough out of the water with her frozen all-natural doughs and batters. Her ingredients might have a… Read More

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