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S’mores Cookies, Please

A campfire classic you can make in any kitchen!

Skip the campfire and whip up a batch of Sweet Loren’s S’mores Cookies! Made with our Sweet Loren’s Sugar Cookie dough, chocolate chips & marshmallows, these s’mores cookies taste just like your favorite summer treat so you can have s’mores year round – no campfire needed.

Ingredients:

  • 1 package of Sweet Loren’s Sugar Cookie dough
  • 2 cups mini marshmallows (you can use the larger size, but the smaller ones work best)
  • 1 cup chocolate chips
  • 2 teaspoons coconut oil

Steps:

  1. Preheat oven to 325°F.
  2. Place Sweet Loren’s cookie dough discs on a cookie sheet (line with parchment paper for easier clean up and so cookies don’t stick to sheet).
  3. Bake for 6-8 mins (so they aren’t fully cooked).
  4. Take pan out of the oven, and press a couple mini marshmallows into each cookie.
  5. Pop back in the oven for 3-4 more minutes, until golden brown.
  6. Take out of the oven, and let cool.
  7. In a small bowl, melt coconut oil and chocolate together in microwave or in a medium heavy pan over low heat, mixing often.
  8. Dip half of each cookie in the melted chocolate, and then let sit until chocolate hardens. Enjoy!

We can’t wait to see your campfire treats!

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