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Chocolate Chunk Pie

Ever crave a pie and a warm cookie at the same time? Here’s an easy, delicious take on an oldie, but goodie.

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You can use any of our cookie doughs, although we prefer Chocolate Chunk or Peanut Butter Chocolate for this specific recipe.

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Feel free to add a scoop of ice cream to your piece of pie!

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  • 1 package of Sweet Loren’s cookie dough
  • Pie crust
  • Optional: your favorite flavor of ice cream


  1. Preheat oven to 325°F.
  2. Press pie crust into pan.
  3. Place one package of your favorite flavor cookie dough onto bottom of pie.
  4. Bake for 15-20 minutes until there’s a golden brown crust on both the pie and cookie filling.
  5. Let cool off slightly and then cut into slices. Best when served warm with a scoop of cold ice cream on top.

From my kitchen to yours,




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