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Baked Apples




  1. Preheat oven to 300 F
  2. Slice apples in half. Sprinkle with cinnamon. Place a disc of dough on the flesh side of apple with the skin side resting on a baking sheet. Cover the flesh of the apple with the oatmeal cranberry dough.
  3. Bake apples, for 20-25 minutes until cookie topping is light brown and crispy, and apples are soft.
  4. Serve warm and top with ice cream and caramel sauce if desired.

From my kitchen to yours, enjoy!


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